Many people have responded to the changed market circumstances in many different ways: there were some who, in the spirit of quality leisure time, collaborated with
Tagfood photography
Coffee to go and spilled ashtray
Fresh cheese dripping on the tap, an ashtray all spilled out and an enchanted dachshund behind the curtain. There is nothing extraordinary in Beth Evans’s surreal
Perfect “errorism”
Stock-taking in the kitchen – what should we cook? In the majority of the cases, my fridge only contains components that will for sure not make
Surreal microworld | Tiny Wasteland
Rowing in the sink, hanging out on a lemon wedge or a trip at the root of a broccoli: Hungarian food photographer Péter Csákvári holds a
Coffee with oat milk until nine in the morning
The photographs of Mexican-born Gabriel Cabrera now living in Canada invite us into an exciting visual world. As if we combined the world of James Bond
High-end forms and techniques
Dutch Sven Benjamins has been a photographer for twenty-three years. He has worked on every possible field of the profession, but gastronomy remains the area he is the
On the edge of the virtual world
Mexican-born and Madrid-based photographer Paloma Rincón guides us into a strange world with her shots. She balances on the intersections of sculpture art, graphic design and
I want to be hungry
Francesco Tonelli, the Caravaggio of food photography. Written by: photographer László Sebestyén Looking at the photos of the 53-year-old Italian former chef-current photographer now living in
